100
Whole Foods With 1/2 Hard Boiled Egg, 1 small container
Calories: 150
Carbs: 19g
Fat: 3g
Protein: 7g
150
140
78
Whole Egg (Hard Boiled), 100 g (1 egg about 65g)
Calories: 149
Carbs: 1.2g
Fat: 10g
Protein: 12.4g
149
100
78
75
Egg, 0.25 to 1/3 cup cooked (1 whole egg)
Calories: 74
Carbs: 0.4g
Fat: 5g
Protein: 6.3g
74
77