Roast Pork Loin With Vegetable Ratatouille, 0.25 lb pork loin
Calories: 308
Carbs: 26g
Fat: 11g
Protein: 29g
308
Sonoma Diet, 2 cups
Calories: 308
Carbs: 26g
Fat: 11g
Protein: 29g
308
Vegetable and Butcher, 1 Bowl
Calories: 300
Carbs: 29g
Fat: 11g
Protein: 25g
300
Allrecipes.com Roasted Vegetable Ratatouille, 1 (318g)
Calories: 107
Carbs: 19.1g
Fat: 3g
Protein: 4g
107
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87