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TOPIC: Are women wired to make sammiches?

 
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October 4, 2012 11:13 AM
QUOTE:

QUOTE:

they obviously arent wired for sex.......boom no i didnt


Perhaps it is not the wiring of the woman, rather the lack of the man.
Boom, yes I did. laugh



damn it
October 4, 2012 11:13 AM
I was nine years old when my father told me I make better sammies than my mom did...one of the reasons I became a sou chef!
October 4, 2012 11:14 AM
Absolutely, and get on our knees when told to.
October 4, 2012 11:14 AM
QUOTE:

QUOTE:

I love sammiches! And I make a pretty mean one. Would you like a beer with that?


will you marry me?


As long as you don't mind me sitting on the couch with my own sammich and beer to watch the football game! happy
  13450837
October 4, 2012 11:14 AM
that requires skill in the kitchen right?

indifferent

er no. my skills lie in others rooms,tongue
  7614713
October 4, 2012 11:15 AM
i make good grilled sandwhiches but my husband agrees my smoked dry rub ribs are the best...and no i dont cheat like ive seen on tv and put them in the oven...i rub them down in my home made dry rub let sit over night and then throw them in the smoker and patiently wait and baby them for up 6hrs..............IM SO HUNGRY NOW WHY DID I SAY ALL THAT
  10021725
October 4, 2012 11:15 AM
QUOTE:

i mean, genetically we are at the perfect height to reach the kitchen counter so it's just in our biological make up to make sandwiches. there are studies, etc. etc.


I am actually too tall for sammiches, being taller than the average male at almost 6'. I make a mean risotto though, also anything with bacon, and am an excellent bar wench.
  4880864
October 4, 2012 11:15 AM
Only if you put them in a well lit, custom ordered kitchen that you paid for instead of investing in that obnoxious surround sound home theater system for your 50 inch LED Smart TV
  16299701
October 4, 2012 11:16 AM
QUOTE:

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I'll make sammiches for a week if you promise to look at me like that everyday!smokin
Edited by LaurySch On October 4, 2012 11:17 AM
  13450837
October 4, 2012 11:17 AM
QUOTE:

sammiches

Term used in place of sandwiches by people lacking enough brain cells to fully process and comprehend the concept of sandwiches, or lacking enough teeth (or jawbone, tongue, etc.) to properly pronounce "sandwiches," or lacking the literacy required to have ever seen (and understood) the written word "sandwiches" and thus lacking the required knowledge to properly say and pronounce the word sandwiches. Sometimes this speech impediment can be caused by not having (lacking) had food in a long enough period of time to cause excessive hunger, starvation, malnutrition to such an extreme the subject can't physically think and speak properly, and is in such desperation as to be emotionally too excited at the prospect of being about to eat some sandwiches to slow down and properly say sandwiches, and just blurt out "gimme sum 'dem big- ole sammiches...


laugh
October 4, 2012 11:17 AM
QUOTE:

Only if you put them in a well lit, custom ordered kitchen that you paid for instead of investing in that obnoxious surround sound home theater system for your 50 inch LED Smart TV


boom yes she did!! lol even though that tv sounds quiet nice...i want it
  10021725
October 4, 2012 11:17 AM
QUOTE:

i make good grilled sandwhiches but my husband agrees my smoked dry rub ribs are the best...and no i dont cheat like ive seen on tv and put them in the oven...i rub them down in my home made dry rub let sit over night and then throw them in the smoker and patiently wait and baby them for up 6hrs..............IM SO HUNGRY NOW WHY DID I SAY ALL THAT


You and I would get along famously. I'm in love with my smoker.

Have you ever smoked bacon? I have a wonderful smoked sweet bacon recipe.
October 4, 2012 11:18 AM
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  17162362
October 4, 2012 11:18 AM
QUOTE:

QUOTE:

i mean, genetically we are at the perfect height to reach the kitchen counter so it's just in our biological make up to make sandwiches. there are studies, etc. etc.


I am actually too tall for sammiches, being taller than the average male at almost 6'. I make a mean risotto though, also anything with bacon, and am an excellent bar wench.


You are just excellent in general. Bacon! Bacon! Bacon! Beer too.
  21549288
October 4, 2012 11:18 AM
QUOTE:

QUOTE:

sammiches

Term used in place of sandwiches by people lacking enough brain cells to fully process and comprehend the concept of sandwiches, or lacking enough teeth (or jawbone, tongue, etc.) to properly pronounce "sandwiches," or lacking the literacy required to have ever seen (and understood) the written word "sandwiches" and thus lacking the required knowledge to properly say and pronounce the word sandwiches. Sometimes this speech impediment can be caused by not having (lacking) had food in a long enough period of time to cause excessive hunger, starvation, malnutrition to such an extreme the subject can't physically think and speak properly, and is in such desperation as to be emotionally too excited at the prospect of being about to eat some sandwiches to slow down and properly say sandwiches, and just blurt out "gimme sum 'dem big- ole sammiches...


laugh


FANTASTIC!!!
  10021725
October 4, 2012 11:18 AM
Image not displayed
  8764142
October 4, 2012 11:19 AM
QUOTE:

QUOTE:

i make good grilled sandwhiches but my husband agrees my smoked dry rub ribs are the best...and no i dont cheat like ive seen on tv and put them in the oven...i rub them down in my home made dry rub let sit over night and then throw them in the smoker and patiently wait and baby them for up 6hrs..............IM SO HUNGRY NOW WHY DID I SAY ALL THAT


You and I would get along famously. I'm in love with my smoker.

Have you ever smoked bacon? I have a wonderful smoked sweet bacon recipe.


NO I HAVENT BUT SMOKED BACON SOUNDS WONDERFUL!!!
Edited by Julettashane On October 4, 2012 11:21 AM
  10021725
October 4, 2012 11:19 AM
you won't believe how good I am at sammiches
  777568
October 4, 2012 11:20 AM
QUOTE:

QUOTE:

QUOTE:

i make good grilled sandwhiches but my husband agrees my smoked dry rub ribs are the best...and no i dont cheat like ive seen on tv and put them in the oven...i rub them down in my home made dry rub let sit over night and then throw them in the smoker and patiently wait and baby them for up 6hrs..............IM SO HUNGRY NOW WHY DID I SAY ALL THAT


You and I would get along famously. I'm in love with my smoker.

Have you ever smoked bacon? I have a wonderful smoked sweet bacon recipe.


NO I HAVENT BUT SMOKED BACON SO WONDERFUL!!!


You just want to use thick cut bacon. Cut into 1/2 lb or so size groupings of bacon. Lightly coat with molasses and then coat with a little brown sugar. Refrigerate for 4-5 hours. Smoke on medium heat until done. It's amazing.
October 4, 2012 11:20 AM
QUOTE:

I don't think so but I'm just wondering what you think?

Yes! Though not necessarily wired to share them. wink You have to be pretty darn awesome to get me to share my sammiches with you.
October 4, 2012 11:22 AM
QUOTE:

QUOTE:

QUOTE:

QUOTE:

i make good grilled sandwhiches but my husband agrees my smoked dry rub ribs are the best...and no i dont cheat like ive seen on tv and put them in the oven...i rub them down in my home made dry rub let sit over night and then throw them in the smoker and patiently wait and baby them for up 6hrs..............IM SO HUNGRY NOW WHY DID I SAY ALL THAT


You and I would get along famously. I'm in love with my smoker.

Have you ever smoked bacon? I have a wonderful smoked sweet bacon recipe.


NO I HAVENT BUT SMOKED BACON SO WONDERFUL!!!


You just want to use thick cut bacon. Cut into 1/2 lb or so size groupings of bacon. Lightly coat with molasses and then coat with a little brown sugar. Refrigerate for 4-5 hours. Smoke on medium heat until done. It's amazing.


next time i use my smoker im so doing this... thank you for sharing
  10021725
October 4, 2012 11:22 AM
QUOTE:

Image not displayed



This.Freaking.Rocks.
  4880864
October 4, 2012 11:23 AM
QUOTE:

that requires skill in the kitchen right?

indifferent

er no. my skills lie in others rooms,tongue

Please explain further...
October 4, 2012 11:24 AM
QUOTE:

QUOTE:

QUOTE:

QUOTE:

QUOTE:

i make good grilled sandwhiches but my husband agrees my smoked dry rub ribs are the best...and no i dont cheat like ive seen on tv and put them in the oven...i rub them down in my home made dry rub let sit over night and then throw them in the smoker and patiently wait and baby them for up 6hrs..............IM SO HUNGRY NOW WHY DID I SAY ALL THAT


You and I would get along famously. I'm in love with my smoker.

Have you ever smoked bacon? I have a wonderful smoked sweet bacon recipe.


NO I HAVENT BUT SMOKED BACON SO WONDERFUL!!!


You just want to use thick cut bacon. Cut into 1/2 lb or so size groupings of bacon. Lightly coat with molasses and then coat with a little brown sugar. Refrigerate for 4-5 hours. Smoke on medium heat until done. It's amazing.


next time i use my smoker im so doing this... thank you for sharing


NP. BTW, here's a pic of a batch I did a while ago:

Image not displayed

AND, this bacon is amazing on sammiches (sorry for going offtopic OP).
October 4, 2012 11:24 AM
QUOTE:

they obviously arent wired for sex.......boom no i didnt


No you didn't. Do you know how many women are out here that are sexually deprived? (Me being one of them) It's not always the women that turn it down. My drive is pretty high, but my husbands, unfortunately, is pert near nonexistant.

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