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lina1131
Joined 2008-03-06
Posts: 2,009
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February 24, 2012 16:46
I seriously can't remember if I got this recipe on here or somewhere else, but I made it and it was damn good so I thought I would share. If it was on here and you want the credit, come on in and holla!
Shredded Buffalo (sauce) Chicken in the crock pot
4 boneless skinless chicken breast
1 bottle of Franks Buffalo Sauce
1 Packet Hidden Valley Ranch Powder
2 Tablespoons Butter
Throw the (frozen or thawed) chicken breast in the crock pot, top with 3/4 bottle of franks buffalo wing sauce, add packet of ranch powder. Cook on low for 6 hours. After 6 hours, shred chicken with two forks, add butter, stir, cover and cook for another hour to let the chicken soak up the sauce.
Serve however the hell you would like!  In a hoagie, on top of salad, in your eggs, as a taco...the sky is the limit people!
I served ours (because I had a lot of calories left to eat today) on a hoagie, with some shredded mozzarella and spinach! It was nom!
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rwhite93
Joined 2012-01-01
Posts: 8
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February 24, 2012 16:48
Sounds good. I'm putting this on my menu for next week. Thanks for sharing.
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shad1018
Joined 2011-07-03
Posts: 172
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February 24, 2012 16:49
Looks and sounds delicious. gonna try soon 
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SMiller074
Joined 2012-02-12
Posts: 51
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February 24, 2012 17:00
This looks soooo good. I'm always on the market for meals that my picky husband and I can both agree on
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mrsjbarnes
Joined 2010-07-27
Posts: 1,050
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February 24, 2012 17:26
Lina strikes again! Amazing as always. So when are you inviting me over? 
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thinkpositive
Joined 2011-07-03
Posts: 82
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February 24, 2012 17:27
bump
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AngelsDream4P
Joined 2012-02-02
Posts: 125
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February 24, 2012 17:29
I did a variation, the buffalo sauce shredded chicken gave me the idea for some excellent 320 calorie burritos. I love this site!
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mariahp23
Joined 2011-10-07
Posts: 57
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February 24, 2012 17:29
Bump
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tpot74
Joined 2011-05-06
Posts: 80
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February 24, 2012 17:32
Love it. I need to try this stat!!!
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Kickinkim418
Joined 2011-07-19
Posts: 237
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February 24, 2012 17:32
bump
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Farmerswife90
Joined 2012-02-05
Posts: 9
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February 24, 2012 17:34
Yum!!
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sschoolfield
Joined 2011-09-15
Posts: 97
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February 24, 2012 17:34
bump
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MarilynGrube
Joined 2011-07-17
Posts: 76
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February 24, 2012 17:34
Yum...bump bump for later 
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harley0269
Joined 2011-01-21
Posts: 349
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February 24, 2012 17:35
bump
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tnshahud
Joined 2012-01-12
Posts: 163
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February 24, 2012 17:37
Looks Great!!!
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aclayne
Joined 2011-12-27
Posts: 909
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February 24, 2012 17:37
bump
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TammyE2011
Joined 2010-12-24
Posts: 97
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February 24, 2012 17:37
Bump
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heatherterp
Joined 2011-11-14
Posts: 220
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February 24, 2012 17:38
QUOTE:
I seriously can't remember if I got this recipe on here or somewhere else, but I made it and it was damn good so I thought I would share. If it was on here and you want the credit, come on in and holla!
Shredded Buffalo (sauce) Chicken in the crock pot
4 boneless skinless chicken breast
1 bottle of Franks Buffalo Sauce
1 Packet Hidden Valley Ranch Powder
2 Tablespoons Butter
Throw the (frozen or thawed) chicken breast in the crock pot, top with 3/4 bottle of franks buffalo wing sauce, add packet of ranch powder. Cook on low for 6 hours. After 6 hours, shred chicken with two forks, add butter, stir, cover and cook for another hour to let the chicken soak up the sauce.
Serve however the hell you would like! In a hoagie, on top of salad, in your eggs, as a taco...the sky is the limit people!
I served ours (because I had a lot of calories left to eat today) on a hoagie, with some shredded mozzarella and spinach! It was nom!
I would love to know the calories per serving. Any idea?
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KateB1982
Joined 2011-11-23
Posts: 95
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February 24, 2012 17:41
Always looking for new ideas for chicken....bump!
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Lil_Pippy
Joined 2012-02-16
Posts: 2
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February 24, 2012 17:42
How many calories are just in the buffalo chicken?
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Sox90716
Joined 2012-02-19
Posts: 940
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February 24, 2012 17:42
Looks awesome!
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Mompanda4
Joined 2011-10-14
Posts: 870
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February 24, 2012 17:42
Thanks for sharing
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muststaymotiv
Joined 2011-02-26
Posts: 15
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February 24, 2012 17:43
Bump
Thanx for sharing!
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quixoticmanti
Joined 2011-05-30
Posts: 310
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February 24, 2012 17:44
buuuuuump.
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Pepper2185
Joined 2011-07-28
Posts: 881
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February 24, 2012 17:49
I love this recipe! I think it came from allrecipes.com
We use the leftover chicken to make buffalo chicken pizza the next day :)
The sodium in this one is high, but it's really good!
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