OMG MIND IS BLOWN. New low carb recipe. 3g pepperoni pizza, FOR THE WHOLE PIZZA! Granted they are personal pan, but you only eat one.
So take about a half cup mozzerella cheese in a small warm nonstick pan, sprinkle oregeno or italian seasoning if you like, and let the bottom crisp to a dark brown, you can take a peek every now and then, should only take 3 mins. Slide the pizza out, microwave some pizza sauce, I recommend Great Value brand, they use natural ingredients, and has ALWAYS been the lower carb/sugar choice, esp in their canned vegetables. Then also microwave about 15 pepperonis, put the sauce on top of the cheese crisp, put the pepperonis on top of that, cut into four and enjoy. I can not stress how good this was, so much I had to make a post about it. And it was so simple.
Message Boards » Food and Nutrition
TOPIC: 3g LOW CARB PEPPERONI PIZZA |
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Joined Jul 2011 Posts: 76 |
November 14, 2011 11:06 am
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Joined May 2011 Posts: 523 |
November 14, 2011 11:10 am
Good idea. Given my penchant for cooking cheeses in odd ways, I'll almost certainly try this.
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Joined Jul 2011 Posts: 256 |
November 14, 2011 11:10 am
SERIOUSLY cannot stress enough how amazing this Pizza is and how awesome it tastes! Totally a keeper! Pizza has been something I've really wanted, but not the dough...I didn't want the dough. This Pizza has more taste because there's not all that blah dough in there! =) YAY!
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Joined Feb 2011 Posts: 838 |
November 14, 2011 11:11 am
Marry me.
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Joined Jun 2011 Posts: 434 |
November 14, 2011 11:12 am
Bump-thanks for sharing. I loved cooked cheese so this sounds great!
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Joined Mar 2011 Posts: 168 |
November 14, 2011 11:12 am
YUM.. i make cheese 'chips' often.. can't wait to try this one out!
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Joined Apr 2011 Posts: 10,844 |
November 14, 2011 11:13 am
So you burn the cheese and omit the crust? Not sure I would like that.
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Joined Jul 2011 Posts: 256 |
December 21, 2011 8:56 pm
QUOTE: So you burn the cheese and omit the crust? Not sure I would like that. You do not burn the cheese... It's cheese "chips", but pizza style!
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Joined Jul 2011 Posts: 256 |
January 13, 2012 5:47 pm
bump. don't think enough people got to see this! =)
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Joined Mar 2011 Posts: 468 |
January 23, 2012 2:59 pm
I will be checking this bad boy out! Thanks
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Joined Jul 2011 Posts: 256 |
January 24, 2012 2:28 pm
QUOTE: I will be checking this bad boy out! Thanks You are welcome!
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Joined Dec 2009 Posts: 49 |
January 25, 2012 8:49 am
BUMP
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Joined Jan 2011 Posts: 123 |
January 25, 2012 8:51 am
yum!
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Joined Jan 2012 Posts: 669 |
January 25, 2012 8:51 am
Yum!
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Joined Jun 2011 Posts: 1,382 |
January 25, 2012 8:52 am
BUMP
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Joined May 2011 Posts: 120 |
January 25, 2012 8:52 am
Oh man that sounds great!! Def gonna try - THANKS!!!!!
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Joined Oct 2011 Posts: 51 |
January 25, 2012 8:53 am
cool, can't wait to try it with mushrooms :)
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Joined Jan 2011 Posts: 1,166 |
January 25, 2012 8:53 am
BUMP I like pizza
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Joined Feb 2009 Posts: 630 |
January 25, 2012 8:53 am
ohhhh yummy!
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Joined Jan 2009 Posts: 671 |
January 25, 2012 8:55 am
bump for later .. sounds delish!!
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Joined Oct 2011 Posts: 923 |
January 25, 2012 8:56 am
You are a life saver!! I am low carbing it and have been CRAVING pizza and not found anything that sounded good but this sounds wonderful!!! Cant wait to try it!!
To the other posters what are cheese chips?? They sound good too.. Dont miss them as much but am looking for recipe options always!! Thanks for sharing!!! 
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Joined Jan 2012 Posts: 51 |
January 25, 2012 9:18 am
This sounds fantastic! Thanks :-D
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Joined Jan 2012 Posts: 5 |
January 25, 2012 9:22 am
This sounds great. I love crispy cheese!
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Joined Oct 2010 Posts: 683 |
January 25, 2012 9:30 am
BRILLIANT!
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Joined Sep 2011 Posts: 3 |
January 26, 2012 5:42 pm
Made this tonight with pepperoni, mushroom, and green pepper - it was satisfying and delicious!!! :-D
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Message Boards » Food and Nutrition
Posts by members, moderators and admins should not be considered medical advice and no guarantee is made against accuracy.