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TOPIC: LOW CARB - Cauliflower Pizza Crust

 
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January 29, 2012 5:53 PM
bump
January 29, 2012 5:54 PM
Bump. I'm going to try this!
January 29, 2012 5:54 PM
bump
  9207484
January 29, 2012 5:54 PM
Bump~Thanks
  5587446
January 29, 2012 5:57 PM
bump
January 29, 2012 5:59 PM
QUOTE:

I tried making this Friday evening for dinner, but when I put the riced cauliflower in the microwave (per the directions), it burnt to a crisp. Luckily I had a frozen pizza in the freezer for my sons (since I had already told them we were eating pizza for dinner) and I just had a salad. I'd be willing to try it again, but any recommendations on what to do after I put the cauliflower through the food processor (it's fresh, not frozen cauliflower)?


Amy...you have to make sure your bowl is covered, that you use no water, and cook it for 4-5 mins. Is your microwave high powered, because that may be the problem? It really is good...its worth the redo! ;)
January 29, 2012 6:01 PM
Hi!!!!!
This recipe sounds interesting and I think I might try it but one quick question, how many calories is the low carb cauliflower pizza crust?

Thanks smile
January 29, 2012 6:02 PM
hey , i just made that with the same receipe but double it:

http://yourlighterside.com/recipe-the-original-cauliflower-pizza-dough-2/
  15944314
January 29, 2012 6:03 PM
I definitely have to try this!
  10086772
January 29, 2012 6:06 PM
QUOTE:

QUOTE:

What is riced cauliflower?


Basically its blended raw cauliflower (so it looks like little bits of rice)

I've made this cauliflower pizza 3 times now already and its great! My boyfriend enjoys it as he loves pizza but we are botht trying to lose weight.
And for anyone out there that doesn't want to give it a go caus ethey don't like cauliflower it reallly DOESNT taste like cauliflower at all! He HATES cauliflower but he loves this! :)


Thanks for asking and for answering! :-) But one more question....do I just chop my cauliflower and then run it through my food processor to create this riced effect?!?
  3745677
January 29, 2012 6:09 PM
So going to try this some time soon (Friday next?). Sounds AWESOME.
January 29, 2012 6:15 PM
Bump!
  7773582
January 29, 2012 6:15 PM
bump
  11352851
January 29, 2012 6:18 PM
BUMP: Saving this for eternity
  4022222
January 29, 2012 6:18 PM
I've seen a lot of positive reviews on this, and I really want to try it. Only thing is, my food processor has no blade at the moment. Can I use a cheese grater to get the same consistency? Sorry if it's been answered before, but I'm tired and feeling lazy so I'm not scrolling right now. ;)
January 29, 2012 6:30 PM
I just use shredder to rice cauliflower
  1274192
January 29, 2012 10:56 PM
I must try this. Thank you for sharing.
January 30, 2012 1:27 AM
yesterday i made it!!! and it was great! :D

this is just crust from cauliflower :)

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then came toppings (cheese, turkey breast, pepper, tomato sauce)

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and... it's done! :D

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January 30, 2012 6:45 AM
QUOTE:

QUOTE:

I tried making this Friday evening for dinner, but when I put the riced cauliflower in the microwave (per the directions), it burnt to a crisp. Luckily I had a frozen pizza in the freezer for my sons (since I had already told them we were eating pizza for dinner) and I just had a salad. I'd be willing to try it again, but any recommendations on what to do after I put the cauliflower through the food processor (it's fresh, not frozen cauliflower)?


Amy...you have to make sure your bowl is covered, that you use no water, and cook it for 4-5 mins. Is your microwave high powered, because that may be the problem? It really is good...its worth the redo! ;)


Thank you for answering!!! I didn't have it covered and I think our microwave might cook faster, so I will try again this week at around 4 minutes and see if I get a more successful result :)
  4087981
January 30, 2012 6:46 AM
QUOTE:

I've seen a lot of positive reviews on this, and I really want to try it. Only thing is, my food processor has no blade at the moment. Can I use a cheese grater to get the same consistency? Sorry if it's been answered before, but I'm tired and feeling lazy so I'm not scrolling right now. ;)


Yes, it says you can use a grater for the same consistency. Hope that helps :)
  4087981
January 30, 2012 6:47 AM
QUOTE:

yesterday i made it!!! and it was great! :D

this is just crust from cauliflower :)

Image not displayed

then came toppings (cheese, turkey breast, pepper, tomato sauce)

Image not displayed

and... it's done! :D

Image not displayed


Looks delicious! How was the crust? Did you need to use a fork or was it able to be held? Just curious as to how to prepare my 8 year old :)
  4087981
January 30, 2012 7:14 AM
QUOTE:


Looks delicious! How was the crust? Did you need to use a fork or was it able to be held? Just curious as to how to prepare my 8 year old :)


unfortunately i had to use a fork because i used 3 cups of cauliflower, 1 egg and 1 mozzarella instead of 1 cup of cauliflower, 1 egg, 1 mozzarella. i didn't stick to a recipe :/
but it turned out very yummy!
Edited by Missklara On January 30, 2012 7:14 AM
May 28, 2012 10:12 AM
Going to give this a shot.
May 28, 2012 10:13 AM
yum!
  6341247
May 28, 2012 10:14 AM
This is a favorite at our house, even my picky husband loves it. I was skeptical at first because I hate cauliflower but this crust doesn't taste like normal cauliflower at all. I use a pizza pan with the tiny holes in it and the crust comes out nice and crispy.
Edited by Sunpoet On May 28, 2012 10:16 AM
  23602920

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