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Showing results 76 through 90 of 412
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1 drumstick bone and skin removed (yield from 1 lb ready-to-cook chicken), 44, 1.3g, 0g, 7.6g -
1 steak ( yield from 148.1 g raw meat ), 190.4, 4.4g, 0g, 35.3g -
1 unit (yield from 1 lb ready-to-cook chicken), 16, 0.8g, 0.1g, 1.9g -
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse), 239.4, 7.7g, 0g, 39.7g -
1 leg bone and skin removed (yield from 1 lb ready-to-cook chicken), 93.6, 3g, 0g, 15.7g -
1 unit (yield from 1 lb ready-to-cook chicken), 9, 0.4g, 0g, 1.2g -
1 piece, cooked (yield from 1 lb raw meat, boneless), 486.2, 8.2g, 0g, 96.7g -
1 oz, 40.5, 1.7g, 0g, 5.9g -
1 unit (yield from 1 lb ready-to-cook chicken), 25.3, 1.1g, 0g, 3.6g -
1 unit (yield from 1 lb ready-to-cook turkey), 141.4, 12.7g, 0g, 6.3g -
1 unit (yield from 1 lb ready-to-cook chicken), 26.4, 1.1g, 0g, 4g -
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse), 345.5, 19g, 0g, 40.8g -
1 unit (yield from 1 lb ready-to-cook chicken), 165.7, 14.1g, 3.1g, 6.3g -
1 cup, chopped or diced, 281.4, 15.7g, 0g, 32.9g -
1 cup, chopped or diced, 270.4, 9.1g, 0g, 44g










