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Showing results 1 through 20 of 1209

Search Results for

Light

Cream - Light (coffee cream or table cream) (Generic)

Serving Size: 1 cup, Calories: 468, Fat: 46.3g, Carbs: 8.8g, Protein: 6.5g
Cream - Light whipping (whipped) (Generic)

Serving Size: 1 cup, whipped, Calories: 350.4, Fat: 37.1g, Carbs: 3.6g, Protein: 2.6g
Sour cream - Light (Generic)

Serving Size: 100 g, Calories: 136, Fat: 10.6g, Carbs: 7.1g, Protein: 3.5g
Salad dressing - Mayonnaise, light (lite mayonnaise) (Generic)

Serving Size: 100 g, Calories: 324, Fat: 33.1g, Carbs: 8.2g, Protein: 0.9g
Margarine-like spread, Super Light without saturated fat (Smart Beat)

Smart Beat calories

Serving Size: 1 tablespoon, Calories: 22.1, Fat: 2.4g, Carbs: 0g, Protein: 0g
Chicken - Light meat, meat and skin, raw (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken), Calories: 215.8, Fat: 12.8g, Carbs: 0g, Protein: 23.5g
Chicken - Light meat, meat and skin, cooked, fried, batter (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken), Calories: 313, Fat: 17.4g, Carbs: 10.7g, Protein: 26.6g
Chicken - Light meat, meat and skin, cooked, fried, flour (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken), Calories: 191.9, Fat: 9.4g, Carbs: 1.4g, Protein: 23.8g
Chicken - Light meat, meat and skin, cooked, roasted (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken), Calories: 175.4, Fat: 8.6g, Carbs: 0g, Protein: 22.9g
Chicken - Light meat, meat and skin, cooked, stewed (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken), Calories: 180.9, Fat: 9g, Carbs: 0g, Protein: 23.5g
Chicken - Light meat, meat only, raw (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken), Calories: 100.3, Fat: 1.5g, Carbs: 0g, Protein: 20.4g
Chicken - Light meat, meat only, cooked, fried (Generic)

Serving Size: 1 cup, Calories: 268.8, Fat: 7.8g, Carbs: 0.6g, Protein: 45.9g
Chicken - Light meat, meat only, cooked, roasted (Generic)

Serving Size: 1 cup, chopped or diced, Calories: 242.2, Fat: 6.3g, Carbs: 0g, Protein: 43.3g
Chicken - Light meat, meat only, cooked, stewed (Generic)

Serving Size: 1 cup, chopped or diced, Calories: 222.6, Fat: 5.6g, Carbs: 0g, Protein: 40.4g
Squab (pigeon) - Light meat without skin, raw (Generic)

Serving Size: 1 breast, bone removed, Calories: 135.3, Fat: 4.6g, Carbs: 0g, Protein: 22g
Turkey - Light meat, meat and skin, raw (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey), Calories: 286.2, Fat: 13.2g, Carbs: 0g, Protein: 39g
Turkey - Light meat, meat and skin, cooked, roasted (Generic)

Serving Size: 1 cup, chopped or diced, Calories: 275.8, Fat: 11.7g, Carbs: 0g, Protein: 40g
Turkey - Light meat, raw (Generic)

Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey), Calories: 172.5, Fat: 2.3g, Carbs: 0g, Protein: 35.3g
Turkey - Light meat, cooked, roasted (Generic)

Serving Size: 1 cup, chopped or diced, Calories: 219.8, Fat: 4.5g, Carbs: 0g, Protein: 41.9g
Turkey - Diced, light and dark meat, seasoned (Generic)

Serving Size: 1 oz, Calories: 39.1, Fat: 1.7g, Carbs: 0.3g, Protein: 5.3g

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