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Kitchens of India

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  Mild Chili Pepper Curry (Kitchens of India)
  Serving Size: 1/2 cup, Calories: 220, Fat: 18g, Carbs: 9g, Protein: 5g
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  Paste for Butter Chicken Curry (Kitchens of India)
  Serving Size: 1/4 package (25g), Calories: 60, Fat: 3g, Carbs: 5g, Protein: 2g
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  Red Kidney Beans Curry (Kitchens of India)
  Serving Size: 1/2 cup, Calories: 120, Fat: 3.5g, Carbs: 17g, Protein: 5g
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  Palak Paneer (Kitchens of India)
  Serving Size: 1/2 cup cooked, Calories: 170, Fat: 12g, Carbs: 9g, Protein: 6g
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  Navratan Korma (Kitchens of India)
  Serving Size: 1/2 cup, Calories: 130, Fat: 8g, Carbs: 11g, Protein: 3g
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  Black Gram Lentils Curry (Kitchens of India)
  Serving Size: 1/2 cup or 125 g, Calories: 150, Fat: 6g, Carbs: 19g, Protein: 6g
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  Sweet Sliced Mango Chutney (Kitchens of India)
  Serving Size: 1 Tbsp, Calories: 70, Fat: 0g, Carbs: 17g, Protein: 1g