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Cooking Light Recipe
2 p. chicken, 1 cup vegetable, 1oz cheese,
2 cups pasta and veg mixture,
3 ounces pork and 6 plum quarters,
3 oz meat and 2T sauce,
1/8 of a 9x12 dish,
1 STUFFED PITA HALF WITHOUT PITA,
3 ounces pork and 1/4 cup sauce,
1 1/2 cups,
6 oz chicken with 1/3 cup sauce,