Celiac Disease and Gluten-Free Diet Information Since 1995, 1 muffin
Calories: 53
Carbs: 12.1g
Fat: 1.2g
Protein: 2.2g
53
75
210
230
135
140
Celiac Specialties, 1 doughnut (38 g)
Calories: 150
Carbs: 21g
Fat: 2.5g
Protein: 1g
150
Celiac Disease Foundation, 1 serving
Calories: 570
Carbs: 3g
Fat: 32g
Protein: 62g
570
120
Celiac specialities, 1 roll
Calories: 110
Carbs: 18g
Fat: 3.5g
Protein: 2g
110
