Broiled Nutrition Facts, Broiled Calories, Nutritional Information

Showing results 1 through 11 of 11

Results for Broiled

Lemon Scallops (Broiled)

Serving Size: 4 Scallops, Calories: 190, Fat: 7.9g, Carbs: 4.9g, Protein: 24g
Fillet Mignon (Broiled)

Serving Size: 1 pz, Calories: 43, Fat: 1.8g, Carbs: 0g, Protein: 6.3g
20% Lean Hamburger Patty 4 oz (Broiled)

Serving Size: 4 oz, Calories: 280, Fat: 20g, Carbs: 0g, Protein: 0g
Porkchop (Broiled)

Serving Size: 4 oz, Calories: 220, Fat: 14g, Carbs: 0g, Protein: 23g
Parmesan Sole (Broiled)

Serving Size: 4 ounces, Calories: 177, Fat: 10.3g, Carbs: 1.8g, Protein: 18.7g
Flounder (Broiled)

Serving Size: 1 filet, Calories: 120, Fat: 2.1g, Carbs: 0.7g, Protein: 32.3g
Filet Mignon (Broiled)

Serving Size: 2 ounces, Calories: 150, Fat: 10g, Carbs: 0g, Protein: 14.7g
Flounder (Broiled)

Serving Size: 1 filet, Calories: 120, Fat: 2.1g, Carbs: 0.7g, Protein: 32.3g
Filet Mignon (Broiled)

Serving Size: 2 ounces, Calories: 150, Fat: 10g, Carbs: 0g, Protein: 14.7g
Flounder (Broiled)

Serving Size: 1 filet, Calories: 120, Fat: 2.1g, Carbs: 0.7g, Protein: 32.3g
lamb chops (broiled)

Serving Size: 2 chops, Calories: 60, Fat: 0g, Carbs: 0g, Protein: 0g

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