Calories in Vegetarian Times Recipe Vegetable Pot Pie

Nutrition Facts

Vegetarian Times Recipe - Vegetable Pot Pie

Calories 4,551 Sodium 5,878 mg
Total Fat 281 g Potassium 794 mg
Saturated 96 g Total Carbs 155 g
Polyunsaturated 1 g Dietary Fiber 40 g
Monounsaturated 0 g Sugars 37 g
Trans 0 g Protein 331 g
Cholesterol 1,600 mg    
Vitamin A 328% Calcium 187%
Vitamin C 661% Iron 213%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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