Calories in Vegetables - Mixed, frozen, cooked, boiled, drained, with salt

Nutrition Facts

Vegetables - Mixed, frozen, cooked, boiled, drained, with salt

Calories 2,008 Sodium 7,766 mg
Total Fat 108 g Potassium 3,490 mg
Saturated 56 g Total Carbs 146 g
Polyunsaturated 2 g Dietary Fiber 29 g
Monounsaturated 24 g Sugars 35 g
Trans 2 g Protein 127 g
Cholesterol 426 mg    
Vitamin A 114% Calcium 209%
Vitamin C 69% Iron 114%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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