Calories in Vegetables - Mixed, frozen, cooked, boiled, drained, with salt

Nutrition Facts

Vegetables - Mixed, frozen, cooked, boiled, drained, with salt

Calories 578 Sodium 1,788 mg
Total Fat 11 g Potassium 935 mg
Saturated 6 g Total Carbs 77 g
Polyunsaturated 3 g Dietary Fiber 8 g
Monounsaturated 3 g Sugars 8 g
Trans 0 g Protein 41 g
Cholesterol 165 mg    
Vitamin A 17% Calcium 28%
Vitamin C 83% Iron 17%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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