Calories in Vegetable Pepper, Sweet Red Fresh Produce (Usda Database)

Nutrition Facts

Vegetable - Pepper, Sweet Red - Fresh Produce (Usda Database)

Calories 248 Sodium 375 mg
Total Fat 4 g Potassium 486 mg
Saturated 2 g Total Carbs 42 g
Polyunsaturated 0 g Dietary Fiber 4 g
Monounsaturated 0 g Sugars 20 g
Trans 0 g Protein 11 g
Cholesterol 10 mg    
Vitamin A 13% Calcium 13%
Vitamin C 31% Iron 125%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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