Calories in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised

Nutrition Facts

Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised

Calories 102 Sodium 119 mg
Total Fat 2 g Potassium 26 mg
Saturated 0 g Total Carbs 21 g
Polyunsaturated 0 g Dietary Fiber 1 g
Monounsaturated 0 g Sugars 11 g
Trans 0 g Protein 1 g
Cholesterol 0 mg    
Vitamin A 9% Calcium 13%
Vitamin C 21% Iron 21%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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