Calories in Usda Database Chicken Thigh (Bone Removed After Cooking))

Nutrition Facts

Usda Database - Chicken Thigh (Bone Removed After Cooking))

Calories 730 Sodium 310 mg
Total Fat 36 g Potassium 0 mg
Saturated 16 g Total Carbs 72 g
Polyunsaturated 2 g Dietary Fiber 26 g
Monounsaturated 16 g Sugars 18 g
Trans 0 g Protein 27 g
Cholesterol 60 mg    
Vitamin A 51% Calcium 17%
Vitamin C 87% Iron 35%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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