Calories in Turkey - Meat and skin and giblets and neck, cooked, roasted

Nutrition Facts

Turkey - Meat and skin and giblets and neck, cooked, roasted

Calories 6,437 Sodium 11,264 mg
Total Fat 121 g Potassium 0 mg
Saturated 20 g Total Carbs 1,086 g
Polyunsaturated 0 g Dietary Fiber 80 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 0 g
Cholesterol 0 mg    
Vitamin A 0% Calcium 0%
Vitamin C 0% Iron 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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