Calories in Turkey - Diced, light and dark meat, seasoned

Nutrition Facts

Turkey - Diced, light and dark meat, seasoned

Calories 154 Sodium 138 mg
Total Fat 6 g Potassium 545 mg
Saturated 1 g Total Carbs 17 g
Polyunsaturated 0 g Dietary Fiber 3 g
Monounsaturated 0 g Sugars 7 g
Trans 0 g Protein 11 g
Cholesterol 0 mg    
Vitamin A 152% Calcium 17%
Vitamin C 89% Iron 8%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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