Calories in Turkey, all classes, light meat, cooked, roasted

Nutrition Facts

Turkey, all classes, light meat, cooked, roasted

Calories 104 Sodium 170 mg
Total Fat 8 g Potassium 0 mg
Saturated 5 g Total Carbs 3 g
Polyunsaturated 0 g Dietary Fiber 2 g
Monounsaturated 0 g Sugars 1 g
Trans 0 g Protein 6 g
Cholesterol 26 mg    
Vitamin A 9% Calcium 19%
Vitamin C 7% Iron 2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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