Calories in Turkey, all classes, breast, meat and skin, raw

Nutrition Facts

Turkey, all classes, breast, meat and skin, raw

Calories 423 Sodium 1,168 mg
Total Fat 16 g Potassium 0 mg
Saturated 9 g Total Carbs 55 g
Polyunsaturated 0 g Dietary Fiber 3 g
Monounsaturated 0 g Sugars 3 g
Trans 0 g Protein 9 g
Cholesterol 0 mg    
Vitamin A 3% Calcium 3%
Vitamin C 0% Iron 22%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Search our food database by name: