Calories in the America's Test Kitchen Healthy Family Cookbook Pasta Salad With Summer Vegetables

Nutrition Facts

the America's Test Kitchen Healthy Family Cookbook - Pasta Salad With Summer Vegetables

Calories 665 Sodium 4,590 mg
Total Fat 21 g Potassium 1,224 mg
Saturated 4 g Total Carbs 56 g
Polyunsaturated 7 g Dietary Fiber 14 g
Monounsaturated 7 g Sugars 31 g
Trans 0 g Protein 57 g
Cholesterol 119 mg    
Vitamin A 7,537% Calcium 155%
Vitamin C 162% Iron 26%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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