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Calories in Thai Kitchen Bangkok Curry

Nutrition Facts

Thai Kitchen - Bangkok Curry
Servings:   of
Calories
190
Sodium
870 mg
Total Fat
4 g
Potassium
0 mg
     Saturated
0 g
Total Carbs
37 g
     Polyunsaturated
0 g
     Dietary Fiber
1 g
     Monounsaturated
0 g
     Sugars
2 g
     Trans
0 g
Protein
3 g
Cholesterol
0 mg
 
 
Vitamin A
10 %
Calcium
0 %
Vitamin C
2 %
Iron
2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.