Calories in Pork, fresh, variety meats and by-products, liver, cooked, braised

Nutrition Facts

Pork, fresh, variety meats and by-products, liver, cooked, braised

Calories 140 Sodium 42 mg
Total Fat 4 g Potassium 128 mg
Saturated 1 g Total Carbs 3 g
Polyunsaturated 1 g Dietary Fiber 0 g
Monounsaturated 1 g Sugars 0 g
Trans 0 g Protein 22 g
Cholesterol 302 mg    
Vitamin A 306% Calcium 1%
Vitamin C 33% Iron 85%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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