Calories in Pork, fresh, variety meats and by-products, kidneys, cooked, braised

Nutrition Facts

Pork, fresh, variety meats and by-products, kidneys, cooked, braised

Calories 211 Sodium 112 mg
Total Fat 7 g Potassium 200 mg
Saturated 2 g Total Carbs 0 g
Polyunsaturated 1 g Dietary Fiber 0 g
Monounsaturated 2 g Sugars 0 g
Trans 0 g Protein 36 g
Cholesterol 672 mg    
Vitamin A 7% Calcium 2%
Vitamin C 25% Iron 41%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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