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Calories in Pork - Fresh, loin, tenderloin, cooked, roasted

Nutrition Facts

Pork - Fresh, loin, tenderloin, cooked, roasted

Calories 1,070 Sodium 1,437 mg
Total Fat 48 g Potassium 529 mg
Saturated 17 g Total Carbs 150 g
Polyunsaturated 2 g Dietary Fiber 17 g
Monounsaturated 5 g Sugars 42 g
Trans 0 g Protein 55 g
Cholesterol 88 mg    
Vitamin A 39% Calcium 112%
Vitamin C 0% Iron 34%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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roasted pork