Calories in Pork - Fresh, loin, tenderloin, cooked, broiled

Nutrition Facts

Pork - Fresh, loin, tenderloin, cooked, broiled

Calories 587 Sodium 162 mg
Total Fat 30 g Potassium 0 mg
Saturated 19 g Total Carbs 72 g
Polyunsaturated 0 g Dietary Fiber 0 g
Monounsaturated 0 g Sugars 71 g
Trans 0 g Protein 11 g
Cholesterol 60 mg    
Vitamin A 15% Calcium 0%
Vitamin C 2% Iron 2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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broiled pork