Calories in Michigan Dining Turkey Stew

Nutrition Facts

Michigan Dining - Turkey Stew

Calories 1,743 Sodium 2,609 mg
Total Fat 24 g Potassium 2,136 mg
Saturated 3 g Total Carbs 280 g
Polyunsaturated 2 g Dietary Fiber 27 g
Monounsaturated 15 g Sugars 0 g
Trans 0 g Protein 51 g
Cholesterol 0 mg    
Vitamin A 1% Calcium 16%
Vitamin C 0% Iron 70%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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