Calories in Medium Egg Egg, Scrambled With Butter

Nutrition Facts

Medium Egg - Egg, Scrambled With Butter

Calories 426 Sodium 2,740 mg
Total Fat 22 g Potassium 1,191 mg
Saturated 3 g Total Carbs 26 g
Polyunsaturated 2 g Dietary Fiber 9 g
Monounsaturated 10 g Sugars 11 g
Trans 0 g Protein 26 g
Cholesterol 55 mg    
Vitamin A 166% Calcium 10%
Vitamin C 513% Iron 16%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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