Calories in Martha Stewart Recipe Baked Eggplant Parmesan

Nutrition Facts

Martha Stewart Recipe - Baked Eggplant Parmesan

Calories 354 Sodium 969 mg
Total Fat 19 g Potassium 0 mg
Saturated 0 g Total Carbs 20 g
Polyunsaturated 0 g Dietary Fiber 5 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 30 g
Cholesterol 68 mg    
Vitamin A 0% Calcium 0%
Vitamin C 0% Iron 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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