Calories in Martha Stewart Everyday Food Recipe Dill-Feta Scrambled Eggs

Nutrition Facts

Martha Stewart Everyday Food Recipe - Dill-Feta Scrambled Eggs

Calories 45 Sodium 115 mg
Total Fat 4 g Potassium 0 mg
Saturated 2 g Total Carbs 1 g
Polyunsaturated 0 g Dietary Fiber 0 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 2 g
Cholesterol 8 mg    
Vitamin A 0% Calcium 1%
Vitamin C 1% Iron 1%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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