Calories in Lamb - Rib, lean and fat, 1/4" fat trim, cooked, roasted

Nutrition Facts

Lamb - Rib, lean and fat, 1/4" fat trim, cooked, roasted

Calories 915 Sodium 186 mg
Total Fat 76 g Potassium 691 mg
Saturated 33 g Total Carbs 0 g
Polyunsaturated 6 g Dietary Fiber 0 g
Monounsaturated 32 g Sugars 0 g
Trans 0 g Protein 54 g
Cholesterol 247 mg    
Vitamin A 0% Calcium 6%
Vitamin C 0% Iron 23%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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roasted lean lamb