Calories in Lamb - Rib, lean and fat, 1/4" fat trim, cooked, roasted

Nutrition Facts

Lamb - Rib, lean and fat, 1/4" fat trim, cooked, roasted

Calories 2,950 Sodium 336 mg
Total Fat 242 g Potassium 297 mg
Saturated 55 g Total Carbs 232 g
Polyunsaturated 46 g Dietary Fiber 61 g
Monounsaturated 138 g Sugars 99 g
Trans 0 g Protein 23 g
Cholesterol 26 mg    
Vitamin A 1,530% Calcium 77%
Vitamin C 327% Iron 191%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Search our food database by name:

Other Brands

Tags:

roasted lean lamb