Calories in Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled

Nutrition Facts

Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled

Calories 1,199 Sodium 4,208 mg
Total Fat 46 g Potassium 791 mg
Saturated 18 g Total Carbs 158 g
Polyunsaturated 0 g Dietary Fiber 26 g
Monounsaturated 0 g Sugars 66 g
Trans 3 g Protein 48 g
Cholesterol 89 mg    
Vitamin A 0% Calcium 20%
Vitamin C 5% Iron 61%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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