Calories in Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled

Nutrition Facts

Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled

Calories 265 Sodium 703 mg
Total Fat 11 g Potassium 0 mg
Saturated 5 g Total Carbs 20 g
Polyunsaturated 0 g Dietary Fiber 1 g
Monounsaturated 0 g Sugars 7 g
Trans 0 g Protein 20 g
Cholesterol 93 mg    
Vitamin A 0% Calcium 1%
Vitamin C 0% Iron 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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