Calories in Key Food Quality Omega 3 Eggs

Nutrition Facts

Key Food Quality - Omega 3 Eggs

Calories 180 Sodium 140 mg
Total Fat 5 g Potassium 130 mg
Saturated 3 g Total Carbs 28 g
Polyunsaturated 0 g Dietary Fiber 4 g
Monounsaturated 0 g Sugars 13 g
Trans 0 g Protein 8 g
Cholesterol 0 mg    
Vitamin A 20% Calcium 35%
Vitamin C 20% Iron 30%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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