Calories in Elk - Tenderloin, lean only, cooked, broiled

Nutrition Facts

Elk - Tenderloin, lean only, cooked, broiled

Calories 649 Sodium 15 mg
Total Fat 25 g Potassium 2,209 mg
Saturated 4 g Total Carbs 113 g
Polyunsaturated 5 g Dietary Fiber 22 g
Monounsaturated 14 g Sugars 56 g
Trans 0 g Protein 9 g
Cholesterol 0 mg    
Vitamin A 9% Calcium 5%
Vitamin C 83% Iron 12%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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broiled lean elk