Calories in Egg, whole, cooked, poached

Nutrition Facts

Egg, whole, cooked, poached

Calories 753 Sodium 4,078 mg
Total Fat 36 g Potassium 1,795 mg
Saturated 12 g Total Carbs 49 g
Polyunsaturated 0 g Dietary Fiber 17 g
Monounsaturated 0 g Sugars 22 g
Trans 0 g Protein 34 g
Cholesterol 110 mg    
Vitamin A 56% Calcium 24%
Vitamin C 75% Iron 72%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Search our food database by name: