Calories in Cooking Light June 2001 Buttercrust Corn Pie With Fresh Tomato Salsa

Nutrition Facts

Cooking Light June 2001 - Buttercrust Corn Pie With Fresh Tomato Salsa

Calories 228 Sodium 923 mg
Total Fat 8 g Potassium 485 mg
Saturated 0 g Total Carbs 29 g
Polyunsaturated 1 g Dietary Fiber 9 g
Monounsaturated 1 g Sugars 18 g
Trans 0 g Protein 15 g
Cholesterol 31 mg    
Vitamin A 1% Calcium 17%
Vitamin C 245% Iron 13%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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