Calories in Clean Eating Magazine Chicken and Vegetable Stew

Nutrition Facts

Clean Eating Magazine - Chicken and Vegetable Stew

Calories 1,593 Sodium 1,454 mg
Total Fat 80 g Potassium 2,322 mg
Saturated 9 g Total Carbs 280 g
Polyunsaturated 14 g Dietary Fiber 43 g
Monounsaturated 22 g Sugars 87 g
Trans 0 g Protein 54 g
Cholesterol 0 mg    
Vitamin A 3% Calcium 24%
Vitamin C 36% Iron 83%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Search our food database by name: