Calories in Chicken - Meat and skin, cooked, fried, batter

Nutrition Facts

Chicken - Meat and skin, cooked, fried, batter

Calories 812 Sodium 1,820 mg
Total Fat 67 g Potassium 2,075 mg
Saturated 17 g Total Carbs 36 g
Polyunsaturated 11 g Dietary Fiber 18 g
Monounsaturated 22 g Sugars 3 g
Trans 0 g Protein 41 g
Cholesterol 84 mg    
Vitamin A 280% Calcium 106%
Vitamin C 342% Iron 67%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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