Calories in Chicken - Light meat, meat and skin, cooked, fried, batter

Nutrition Facts

Chicken - Light meat, meat and skin, cooked, fried, batter

Calories 313 Sodium 324 mg
Total Fat 17 g Potassium 209 mg
Saturated 5 g Total Carbs 11 g
Polyunsaturated 4 g Dietary Fiber 0 g
Monounsaturated 7 g Sugars 0 g
Trans 0 g Protein 27 g
Cholesterol 95 mg    
Vitamin A 2% Calcium 2%
Vitamin C 0% Iron 8%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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