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Calories in Chicken - Dark meat, meat and skin, cooked, roasted

Nutrition Facts

Chicken - Dark meat, meat and skin, cooked, roasted
Servings:   of
Calories
256
Sodium
88 mg
Total Fat
16 g
Potassium
222 mg
     Saturated
4 g
Total Carbs
0 g
     Polyunsaturated
4 g
     Dietary Fiber
0 g
     Monounsaturated
6 g
     Sugars
0 g
     Trans
0 g
Protein
26 g
Cholesterol
92 mg
 
 
Vitamin A
4 %
Calcium
2 %
Vitamin C
0 %
Iron
8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.