Calories in Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed

Nutrition Facts

Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed

Calories 366 Sodium 429 mg
Total Fat 16 g Potassium 217 mg
Saturated 5 g Total Carbs 39 g
Polyunsaturated 2 g Dietary Fiber 7 g
Monounsaturated 4 g Sugars 8 g
Trans 0 g Protein 21 g
Cholesterol 45 mg    
Vitamin A 15% Calcium 4%
Vitamin C 17% Iron 5%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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