Calories in Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted

Nutrition Facts

Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted

Calories 979 Sodium 326 mg
Total Fat 7 g Potassium 1,606 mg
Saturated 2 g Total Carbs 202 g
Polyunsaturated 2 g Dietary Fiber 14 g
Monounsaturated 1 g Sugars 97 g
Trans 0 g Protein 33 g
Cholesterol 34 mg    
Vitamin A 23% Calcium 126%
Vitamin C 37% Iron 30%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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