Calories in Chicken, broilers or fryers, meat and skin, cooked, fried, batter

Nutrition Facts

Chicken, broilers or fryers, meat and skin, cooked, fried, batter

Calories 2,605 Sodium 1,696 mg
Total Fat 40 g Potassium 790 mg
Saturated 13 g Total Carbs 361 g
Polyunsaturated 3 g Dietary Fiber 8 g
Monounsaturated 8 g Sugars 99 g
Trans 0 g Protein 189 g
Cholesterol 753 mg    
Vitamin A 280% Calcium 158%
Vitamin C 30% Iron 15%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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