Calories in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour

Nutrition Facts

Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour

Calories 231 Sodium 73 mg
Total Fat 13 g Potassium 201 mg
Saturated 4 g Total Carbs 3 g
Polyunsaturated 3 g Dietary Fiber 0 g
Monounsaturated 5 g Sugars 0 g
Trans 0 g Protein 24 g
Cholesterol 95 mg    
Vitamin A 14% Calcium 1%
Vitamin C 1% Iron 9%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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