Calories in Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed

Nutrition Facts

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed

Calories 105 Sodium 401 mg
Total Fat 4 g Potassium 0 mg
Saturated 1 g Total Carbs 7 g
Polyunsaturated 0 g Dietary Fiber 2 g
Monounsaturated 3 g Sugars 1 g
Trans 0 g Protein 10 g
Cholesterol 0 mg    
Vitamin A 0% Calcium 0%
Vitamin C 0% Iron 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Search our food database by name: