Calories in Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted

Nutrition Facts

Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted

Calories 256 Sodium 88 mg
Total Fat 16 g Potassium 222 mg
Saturated 4 g Total Carbs 0 g
Polyunsaturated 4 g Dietary Fiber 0 g
Monounsaturated 6 g Sugars 0 g
Trans 0 g Protein 26 g
Cholesterol 92 mg    
Vitamin A 4% Calcium 2%
Vitamin C 0% Iron 8%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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