Calories in Changs Stir Fry Vegetables With Bok Choy

Nutrition Facts

Changs - Stir Fry Vegetables With Bok Choy

Calories 1,266 Sodium 2,394 mg
Total Fat 23 g Potassium 1,602 mg
Saturated 7 g Total Carbs 222 g
Polyunsaturated 3 g Dietary Fiber 52 g
Monounsaturated 3 g Sugars 22 g
Trans 0 g Protein 57 g
Cholesterol 30 mg    
Vitamin A 95% Calcium 72%
Vitamin C 521% Iron 100%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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